张倩倩

姓    名：张倩倩  学    历：博士研究生

职    称：讲师 

联系方式：E-mail: zhangqianqian@lyu.edu.cn；电话:19337620735

个人简介 :

张倩倩，女，博士研究生，讲师，河南周口人。2017年毕业于河南农业大学动物科学专业，获农学学士学位；2020年毕业于四川农业大学畜牧学专业，获农学硕士学位；2024年毕业于Dankook University动物生物技术专业，获农学博士学位。2024年-至今，就职于临沂大学生命科学学院。参与国家自然科学基金青年项目和四川省研发项目等多项科研项目。担任Veterinary Medicine and Science 和 Frontiers in Microbiota杂志审稿人，参与国家授权专利3项。在《Animal Nutrition》、《Poultry Science》、《Journal of Animal Science》、《Protein and Antimicrobial Protein》等国际学术期刊发表论文14余篇。

研究方向

1.  畜禽肠道微生态组成和代谢产物与关键免疫因子的研究

主要通过体外微生物筛选、多组学联用和分子生物学的手段，揭示畜禽肠道微生物与健康的关系

2.  益生菌和植物提取物的研发

通过体外筛菌技术和液相色谱等仪器，开发具有促进畜禽肠道发育的功能性产品

科研项目

国家自然科学基金青年项目：母猪饲粮纤维在后肠促进褪黑素生成进而提高繁殖性能的机制研究， 参与

四川省“135” 育种计划，参与

教学工作

承担本科生《人体解剖生理学》教学工作

发表文章

1.       Zhang Q, Li J, Cao M, Li Y, Zhuo Y, Fang Z, Che L, Xu S, Feng B, Lin Y, Jiang X. Dietary supplementation of Bacillus subtilis PB6 improves sow reproductive performance and reduces piglet birth intervals. Animal Nutrition. 2020 Sep 1;6(3):278-87.

2.       Zhang Q, Li J, Wang G, Wang L, Zhang Z, Fang Z, Lin Y, Xu S, Feng B, Zhuo Y, Hua L. The replacement of bacitracin methylene disalicylate with Bacillus subtilis PB6 in the diet of male Cherry Valley Ducks reduces the feed conversion ratio by improving intestinal health and modulating gut microbiota. Poultry Science. 2022 Nov 1;101(11):102155.

3.       Zhang Q, Li J, Wang J, Nie K, Luo Z, Xu S, Lin Y, Feng B, Zhuo Y, Hua L, Che L. Effects of lysophospholipids and multi-enzymes on growth performance, antioxidant capacity, intestinal health, and cecal microflora of male cherry valley ducks. Journal of Animal Science. 2023 Jan 1;101:skad361.

4.       Zhang Q, Ahn JM, Kim IH. Micelle silymarin supplementation to sows’ diet from day 109 of gestation to entire lactation period enhances reproductive performance and affects serum hormones and metabolites. Journal of Animal Science. 2021 Dec 1;99(12):skab354.

5.       Zhang Q, Vasquez R, Yoo JM, Kim SH, Kang DK, Kim IH. Dietary supplementation of Limosilactobacillus mucosae LM1 enhances immune functions and modulates gut microbiota without affecting the growth performance of growing pigs. Frontiers in Veterinary Science. 2022 Jun 30;9:918114.

6.       Zhang Q, Li J, Yi X, Li Z, Liang S, Fang Z, Lin Y, Xu S, Feng B, Zhuo Y, Wu D. Rhodotorula benthica culture as an alternative to antibiotics improves growth performance by improving nutrients digestibility and intestinal morphology, and modulating gut microbiota of weaned piglets. Frontiers in Microbiology. 2022 Sep 2;13:964531.

7.       Zhang, Qianqian, Hongtao Zhang, Yukun Jiang, Jian** Wang, De Wu, Caimei Wu, Lianqiang Che et al. Chromium propionate supplementation to energy-and protein-reduced diets reduces feed consumption but improves feed conversion ratio of yellow-feathered male broilers in the early period and improves meat quality. Poultry Science 103, no. 2 (2024): 103260.

8.       Zhang Q, Cho S, Song J, Jeong J, Yu M, Mun S, Han K, Kim IH. Multi-enzyme supplementation to diets containing 2 protein levels affects intramuscular fat content in muscle and modulates cecal microflora without affecting the growth performance of finishing pigs. Probiotics and Antimicrobial Proteins. 2023 Oct 5:1-5.

9.       Zhang Q, Cho S, Kim B, Kim IH. Pinecone oil supplemented to multiparous sows from 107 days prenatal to 21 days postpartum improves reproductive performance and milk composition and affects serum parameters. Journal of Animal Physiology and Animal Nutrition. 2024 Jan;108(1):226-33.

10.    Zhang Q, Cho S, Kim IH. The effects of micelle silymarin on growth performance, nutrient utilisation, and blood profiles of weaning piglets. Journal of Animal and Feed Sciences. 2023 Sep 30;33(1):56-63.

11.    Zhang Q, Kim IH. Micelle silymarin supplementation to fattening diet augments daily gain, nutrient digestibility, decreases toxic gas emissions, and ameliorates meat quality of fattening pigs. Czech Journal of Animal Science. 2022 Apr 1;67(4).

12.    Zhang Q, Li Y, Kim IH. Supplementation of δ-aminolevulinic acid to sows' diet from day 100 of gestation to lactation improves the feed intake and red blood cells of sows and improves the birth weight of offspring. Korean Journal of Agricultural Science. 2022;49(2):297-306.

13.    Zhang Q, Tran HN, Kim HS, Kim IH. Fermented red ginseng and red ginseng extract diet supplementation on the effect of growth performance, nutrient digestibility, and meat quality of growing-fattening pigs. Korean Journal of Agricultural Science. 2022 Dec;49(4):647-56.

14.    Li Y, Zhang Q, Kim IH. Effect of dietary phytase supplementation with different calcium/phosphorus ratio and net energy reduction on growth performance and nutrient digestibility in finishing pigs. Korean Journal of Agricultural Science. 2022 Dec;49(4):639-46.

15.    Mou D, Li S, Yan C, Zhang Q, Li J, Wu Q, Qiu P, He Y, Li Y, Liu H, Jiang X. Dietary fiber sources for gestation sows: evaluations based on combined in vitro and in vivo methodology. Animal Feed Science and Technology. 2020 Nov 1;269:114636.